Christmas Tree Brownies

Oh brownie tree, oh brownie tree, how tasty are your branches!

 

1

box (1 lb 2.4 oz) Betty Crocker® Original Supreme Premium brownie mix

Water, vegetable oil and egg called for on brownie mix box

Candy-coated chocolate candies

8

pretzel nuggets

2

or 3 drops green food color

1

cup Betty Crocker® Whipped fluffy white frosting (from 12 oz container

• 1Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch round cake pan with foil; grease bottom only of foil with shortening or cooking spray. Make brownie mix as directed on package, using water, oil and egg. Spread in pan.
• 2Bake 40 to 44 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 1/2 hours. Invert pan onto cutting surface; peel foil from brownie. Trim brownie edge if desired.
• 3Stir food color into frosting. Spread frosting evenly over brownie. Cut into 12 wedges. Decorate wedges with candies to look like Christmas tree lights. Center pretzel nugget on bottom edge of each brownie wedge for tree trunk. Store tightly covered.

                                                      XOXO,

                                                        Zoey